Job Detail

R&D Manager

R&D Manager

Nature Soy

Folcroft, PA

Job ID : 2f6f6942476b6a79562f5253567a633036673d3d

Job Description :

R&D Manager

Responsibilities

  • Demonstrates a strong passion for food and innovation.
  • Develop and create new plant-based meat alternative products for both mainstream and ethnic market.
  • Lead new product development and existing product improvement projects, which including ingredients sourcing / evaluation, recipe development and tasting event.
  • Complete food ingredients costing for the products developed.
  • Demonstrates expertise in running line trials and working with plant personnel, Operations and QA during the commercialization process.
  • Nutritional analysis / calculation and ingredient list development using Axxya program.
  • Develop and refine specification for new and existing products.
  • Work along-side multiple departments with all aspects of product roll-out, including BOM, SOP and initial production run.
  • Maintains a high level of knowledge base regarding market trends and new ingredient opportunities through attending industry seminars, continuing education, trade shows, industry periodicals, and professional technical/culinary associations.
  • Identifying strategic initiatives, opportunities and threats with respect to vegan protein products and new product development
  • Maintain product yields data base and production recipes, ensure all changes are tracked accordingly
  • Develop and maintain strong effective relationships with supplier and customer technical, sales and marketing teams to ensure expectations are communicated clearly
  • Other duties as assigned.

Requirements

  • Bachelor’s Degree in food science, food engineering, or related field of study. Culinary education preferred
  • 3 to 5 years of working as an industrial food developer is required. Additional culinary development experience preferred.
  • Ability to demonstrate strong organizational and project management skills
  • Excellent interpersonal skills will be required to work with internal and external contacts
  • Strong understanding of ingredient functionality, food safety and regulatory affairs
  • Travel, up to 25% of the time

Job Type: Full-time

Pay: $80,000.00 - $82,000.00 per year

Benefits:

  • 401(k)
  • Dental insurance
  • Employee assistance program
  • Health insurance
  • Health savings account
  • Life insurance
  • Paid time off
  • Referral program
  • Retirement plan
  • Vision insurance

Schedule:

  • 8 hour shift
  • Monday to Friday

Ability to commute/relocate:

  • Folcroft, PA 19032: Reliably commute or planning to relocate before starting work (Required)

Experience:

  • industrial food developer: 3 years (Required)
  • Culinary: 1 year (Preferred)
  • FDA regulations: 1 year (Preferred)

Work Location: One location

Company Details :

Name : Nature Soy

Headquarter : Philadelphia, PA

Revenue : $25 to $100 million (USD)

Size : 201 to 500 Employees

Type : Company - Private

Primary Industry : Food & Beverage Manufacturing

Sector Name : Manufacturing

Year Founded : 1989

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Details

: Folcroft, PA

: 80000 - 82000 USD ANNUAL

: 28 days ago

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