Personalities are welcome here. Because at Miller’s Ale House, you don’t just serve our customers amazing food and drinks, you help make our restaurant as unique as you are. You won’t be singing silly corporate birthday songs. You will be talking to customers, making them feel welcome, and helping to create an experience that’s second to none. People matter here. No wonder Nation’s Restaurant News called us one of the “Regional Powerhouses” for casual dining.

So what does it take to work with us?

We already mentioned having a great personality. Throw in integrity, a relentless drive for excellence and a commitment to always doing what’s right and you’ve got our interest. Still reading? Here’s what we need from you, what we offer in return, and how to get your career started.

What you bring:

• Greet guests in a warm and friendly manner
• Provide the highest level of service
• Interact with guests to create “Ale House Raving Fans”
• Arrive promptly to each shift in full uniform
• A desire to help out where needed and work as part of a team
• Flexibility to work a variety of shifts
• Team Members must be 18 years of age at the time of hire
• 3 yrs high volume experience preferred
• Must have late night and weekend schedule flexibility

What we offer:

• 40% dining privilege
• Health benefits
• Ability to advance your restaurant career
• Fast-paced, fun environment
• Open-door communication
• Up to $250 per shift!

Hours of Operation: 11am – 12/1/2am (some nights, not all locations – see our website for details.)

Miller's Ale House is an equal opportunity employer dedicated to a policy of nondiscrimination in employment upon any basis, including race, color, creed, religion, age, sex, national origin, ancestry, sexual orientation, marital status, veteran or military stats or the presence of any physical or mental medical condition, disability, or handicap. Selection for any position will be based on an individual's qualifications (including experience, individual ability, prior job performance, attendance, and punctuality record,) and the Ale House's current employment needs.

Job Types: Full-time, Part-time

Benefits:

• Employee discount
• Flexible schedule

Restaurant type:

• Casual dining restaurant

Weekly day range:

• Monday to Friday
• Weekend availability

Experience:

• Full service restaurant: 1 year (Preferred)
• Serving: 1 year (Preferred)

Work Location: One location

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